Many thanks to Sherry for leading such an informative and well received workshop this past Saturday.
Participants learned about all aspects of creating their cutting garden—including site selection, soil, colour choices, adding foliage and so much more. All participants went home with two containers of planted seeds that were suitable for a cutting garden—including the very important greenery part that many cutting gardens lack. Bells of Ireland, Burpleurum rotundifolium. Cosmos, and Nigella were just some of the seeds used. We even enjoyed some home-made cookies and tea and coffee from our wonderful host, Sherry.
Here are a few photos from this very informative and useful workshop.
